Thursday, December 12, 2013
Magic Chocolate Toffee Bars
Temp: 350 deg F (180 deg C)
1-1/2 cups semi-sweet chocolate chips
3/4 cup flaked coconut
3/4 cup Skor toffee bits
1/2 cup sliced almonds
1-1/2 cups all purpose flour
1/3 cup sugar
3/4 cup butter
1 can sweetened condensed milk
Combine chocolate chips, coconut, Skor toffee bits and almonds. Set aside.
Combine flour and sugar. Cut in butter until mixture is crumbly. Press firmly into greased 9 x 13 pan. Bake for 12 minutes or until a light golden. Pour sweetened condensed milk evenly over crust. Sprinkle with chocolate chip mixture. Press down firmly. Bake 25-30 minutes or until lightly browned. Cool. Cut into bars.
Tip: Substitute milk chocolate or white chocolate chips for semi-sweet.
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