Tuesday, December 24, 2013

Grandma W's Bubbat Stuffing For Turkey

Temp: 350 deg F  Baking Time: 20 minutes

1 cup flour
1-1/2 tsp baking powder
1/2 tsp salt
2 Tbsp shortening, melted
1 egg
1/3 cup milk
1 cup raisins
2 Tbsp sugar, if desired

Mix dry ingredients; add beaten egg, shortening and milk. Mix well and add raisins. Bake separately or use as a filling in chicken or turkey.

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