Tuesday, July 21, 2015

Microwave Dog Biscuits

1-1/2 cups whole wheat flour
1/2 cup white flour
1 cup quick oats
1/4 cup cornmeal
2/3 cup skim milk powder
1-1/2 tsp beef bouillon
1/2 cup shortening
1 egg
1/2 cup hot water

Place the first 6 ingredients in a bowl. Cut in 1/3 cup shortening, 1 egg and 1/2 cup hot water. Knead for 5 minutes. You may have to add extra flour. Roll 1/2" thick on floured board. Cut into bone shapes or triangles, etc.

Microwave at 60% power for about 10-15 minutes. Let cool. Store in fridge.

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