Granola

8 cups oatmeal
2 cups oat bran
1/2 cup raw wheat germ
1/2 cup fresh ground flax
1/2 cup hulled sunflower seeds
1/3 cup water
1 cup honey
1 cup coconut oil
1/2 cup peanut butter
1 tsp vanilla
1 cup raisins

In a large bowl, combine oatmeal, oat bran, wheat germ, flax and sunflower seeds, mix well. In a pot mix water, honey, coconut oil and peanut butter, warming just till it is pourable. Add vanilla and pour over dry ingredients. Spread on two cookie sheets and cook in low oven, stirring often. When it is almost cooked (cereal will clump), add raisins. Cook another 5 minutes (about 30 minutes at 250 deg F in all). Let cool completely before storing in airtight containers.