Tuesday, October 22, 2013

Mulled Apple Cider

1 apple
5-10 cloves
4 cups apple juice
1 cinnamon stick
1/2 tsp ginger

Stud apple with cloves and place in a saucepan with remaining ingredients over medium-low heat for 1/2 hour. Serve hot.

Recipe can also be multiplied. Put all ingredients in a slow cooker to simmer for several hours until the apples are cooked.

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