Temp: 350 deg F
1/2 cup butter (or substitute with 1/4 cup butter & 1/4 cup applesauce)
1/2 cup sugar
2 eggs
1 cup mashed bananas (about 3 medium)
1/2 cup grated zucchini
1-3/4 cup flour
1 tsp baking soda
1/2 tsp baking powder
1/2 tsp salt
1/2 cup chopped walnuts (optional)
1/3 cup saskatoon berries
1/3 cup chocolate chips
Cream butter and sugar together. Beat in eggs one at a time, beating until smooth. Add mashed bananas and zucchini and blend in.
In second bowl, stir flour with baking soda, baking powder, salt and nuts. Add to banana mixture stirring only to moisten. Transfer to greased loaf pan. Bake for about 1 hour until inserted toothpick comes out clean. Let stand 10 minutes. Remove from pan and place on cake rack to cool. Wrap to store.
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