Oven Temp: 350 deg F Time: 45 minutes
1.5 cups milk - scald it, cool to lukewarm and add 1 cup lukewarm water
Stir together:
1 Tbsp sugar
1 beaten egg
1 tsp salt
1 cup flour
1 Tbsp yeast
2.5 - 3 cups flour
Makes soft dough that can barely be stirred. Pour dough into 9 x 12 greased pan. Press pieces of sausage into dough. Let dough rise for a half hour or longer. Bake. Sprinkle with cheese and broil.
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