Fruit Platz

Temp: 350°F  Time: 45 minutes

1/2 cup sugar
1/2 cup softened butter or margarine
1 egg
1/4 cup milk
1 tsp vanilla
1 cup flour
1 tsp baking powder
Fresh or frozen fruit, one kind or mixture if preferred

Mix sugar and butter, add egg, milk and vanilla. Add dry ingredients. Spread dough in a greased 9 x 13 pan. Put fruit on top of dough. Spread crumb mixture over fruit and bake.

Crumb mixture:
1 cup flour
1 cup sugar (I use half this amount)
1/4 cup hard butter or margarine