Nutty Seed Bread

Temp: 350^oF                Time: 40-50 minutes

1-1/2 cups flour

1/2 cup whole wheat flour
1 tsp baking powder
1 tsp baking soda
1/2 tsp salt
1 cup brown sugar
1/4 cup wheat germ
1/4 cup sesame seeds
2 Tbsp poppy seeds

Beat 1 egg, 1 cup buttermilk, ¼ cup oil (and yogurt or sour cream) and add to dry ingredients.  Stir until just moistened.  Pour into greased loaf pan.  Bake. Cool in pan for 10 minutes before removing.