Monday, June 22, 2015

Butter Tart Squares

Temp: 350oF

Base:
1 cup butter or margarine
2 cups flour
4 Tbsp brown sugar

Cut butter or margarine and brown sugar into flour until crumbly.  Press into a buttered 9 x 13 pan.  Bake at 350oF for 15 minutes.

Filling:
3 cups brown sugar
4 eggs, beaten
1 cup rolled oats
1/2tsp salt
1 tsp baking powder
2 tsp vanilla
1 cup raisins (or chopped nuts)

Mix ingredients well.  Pour over partially baked crumb layer.  Return to oven and bake for 20 minutes longer.  Cool before cutting into squares.

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