1.5 cups water
1/3 cup skim milk powder
1-1/2 tsp salt
3 Tbsp brown sugar
2 Tbsp butter, cut into 4 pieces
2-3/4 cups all purpose flour
1 cup whole wheat flour
1-1/2 tsp bread machine yeast
Add water to pan.
Add remaining ingredients. Place a piece of butter into each corner of pan on top of dry ingredients.
Make a slight well in centre of dry ingredients and add the yeast.
Place bread pan into chamber and select the whole wheat setting.
Makes a 2 pound loaf.
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