Monday, November 26, 2018

Double Chocolate Drop Cookies

1/2 cup shortening
1 cup sugar
1 egg
3/4 cup sour milk (add a capful of vinegar to milk)
1/2 tsp baking soda
1/2 tsp salt
1/2 cup cocoa
1-3/4 cups flour
1 pkg chocolate chips, plain or mint

Preheat oven to 400 deg F.
Cream shortening, sugar and egg. 
Add milk, then dry ingredients. 
Blend in chocolate chips.
Drop by teaspoonful on to cookie sheet.
Bake for 8-10 minutes. Do not over cook!

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