Campfire Bread-On-A-Stick

Click here for the recipe: Campfire Bread On A Stick

I made it in a pie iron....

Enchilada Lasagna

Cook 1-1.5 lb ground burger with chopped onion and taco seasoning.

Cook rice to make about 4 cups cooked.

Mix meat and rice with a can of tomato soup and/or salsa and beans.

Either roll them up individually or layer them in a casserole dish:

• tortilla wraps
• meat/rice mix
• cheese
• repeat!

Broil on low.

One-Bowl Pumpkin Oatmeal Chocolate Chip Cookies

1/2 cup butter, melted
1/2 cup pumpkin puree
1/4 cup honey, softened
2 tsp vanilla
1-3/4 cup rolled oats
1-1/4 cup flour
1-1/2 tsp pumpkin pie spice
1/2 tsp baking soda
1/4 tsp salt
1 cup chocolate chips

Combine melted butter, pumpkin honey and vanilla. Whisk together. Add oats, flour pumpkin pie spice, baking soda, salt. Use a rubber spatula to fold together until just combined. Add chocolate chip and mix.

Preheat oven to 350 F. Grease cookie sheets and drop by rounded balls on to baking sheets. Flatten somewhat.

Bake 10 minutes.

Banana Bread in a Mug

 https://www.tasteofhome.com/article/banana-bread-microwave/

Plumi Moos

Add 10 cups water and 3 cups cut up mixed dried fruit (prunes, apricots, apples, raisins) to a slow cooker. Turn on low for 4 hours.

Make a paste of 1/3 cup sugar, 3 heaping Tbsp cornstarch and a little evaporated milk (add more milk if you like it creamier) - mix well. Slowly stir in to fruit/water mixture. Bring moos to a boil, then remove from heat. Cool.

Homemade Eggnog

Cut the sugar in half!

https://tastesbetterfromscratch.com/homemade-eggnog/

How to Make Sweetened Condensed Milk, Three Ways

https://www.thespruceeats.com/make-sweetened-condensed-milk-three-ways-3034193