Mom's Carrot Oatmeal Muffins

Preheat oven to 375 deg. F

1 and 1/3 cups flour

1 cup oatmeal

1 tsp. baking powder

1/2 tsp. Baking soda

1 tsp. Cinnamon

1/2 cup brown sugar, packed (I use 1/4 cup)

-----------

3/4 cup finely shredded carrots, packed

1/2 cup raisins

-------------

1/2 cup milk

1 beaten egg

1/3 cup melted butter

1 tsp. vanilla

Grease muffin cups or spray with Pam.

In a large mixing bowl, combine the flour and oatmeal.

Sprinkle the baking powder, baking soda, and cinnamon on top.  Mix them thoroughly.

Add the shredded carrots and raisins.  Mix thoroughly.

In a separate bowl, combine the milk, beaten egg, melted butter, and vanilla.  Stir till well combined.  Add to flour mixture.  Stir just until dry ingredients are moistened.

Fill muffin cups 3/4 full.

Bake at 375 deg. for 20-25 mins.