Preheat oven to 375 deg. F
1 and 1/3 cups flour
1 cup oatmeal
1 tsp. baking powder
1/2 tsp. Baking soda
1 tsp. Cinnamon
1/2 cup brown sugar, packed (I use 1/4 cup)
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3/4 cup finely shredded carrots, packed
1/2 cup raisins
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1/2 cup milk
1 beaten egg
1/3 cup melted butter
1 tsp. vanilla
Grease muffin cups or spray with Pam.
In a large mixing bowl, combine the flour and oatmeal.
Sprinkle the baking powder, baking soda, and cinnamon on
top. Mix them thoroughly.
Add the shredded carrots and raisins. Mix thoroughly.
In a separate bowl, combine the milk, beaten egg, melted
butter, and vanilla. Stir till well
combined. Add to flour mixture. Stir just until dry ingredients are
moistened.
Fill muffin cups 3/4 full.
Bake at 375 deg. for 20-25 mins.
